HERBAL
MEDICINAL
PHYLLANTHUS
Phyllanthus amarus Schum.
& Thonn.
by
RETTODWIKART THENU, S.Pd
PHYLLANTHUS
Phyllanthus amarus Schum. & Thonn.
DESCRIPTION
DESCRIPTION
(Ling, K.H., Kian, C. T., Hoon, T.C.
2009)
Phyllanthus
amarus Schum.
& Thonn. is a small herbaceous annual plant that can grow up to 60 cm tall.
Leaves are simple, alternate, green and stipulate. The blade is 3–8 mm by 2–4.5
mm and oblong-elliptic. The fruits are green, depressed globose in shape,
3-lobed and smooth. Both the flowers and fruits are borne under the branches.[1,2]
ORIGIN: Native to Mexico
and South America.[3]
DESCRIPTION
(Medical Economics Company, Inc. 2000)
Medicinal Parts: The whole, dried
herb is the medicinal part.
Flower and Fruit: The flowers are
axillary. The male flower has 5, 0.5 mm long, acute, pale-green sepals with a
white margin. There are 3 stamens with the filaments forming a 0.2 mm high
column. The female flowers have an apically thickened pedicle and 5 ovate-elongate,
up to 1 mm long, yellowish-green sepals. The ovary is 0.3 mm in diameter and 3-chambered.
The fruit is ochre to olive with 3 pressed lobes, 2 mm in diameter and 1 mm
long.
Leaves and Stem: Black catnip is
a monoecious, occasionally dioecious, upright or ascending herb, which grows up
to 60 cm high, or occasionally higher. The bracts and stipules are linear-lanceolate,
1 mm long, cream with a brownish middle rib. The stem is round, greenish or
reddish, glabrous and woody at the base.
Habitat: Africa, Asia and
America.
Production: Black catnip
herb is the aerial part of Phyllanthus amarus. The harvested herb is dried.
Not
to be Confused With: May be confused with Phyllanthus urinaria,
P, niruri, P. debilis and P. fraternus.
PHYTOCONSTITUENTS
(Ling, K.H., Kian, C. T., Hoon, T.C.
2009)
Phyllanthusin D,
geraniin, corilagin, elaeocarpusin, amariin, amariinic acid, amarosterol-A and
B, phyllantin, hypophyllantin and others.[4–11]
MEDICINAL USES (Chevallier, A. 2018)
Parts used Whole
plant
Key actions Liver
protector • Lowers blood sugar levels • Diuretic
• Antiviral
Liver disease Traditional
use indicates that black catnip can help in disorders such as viral hepatitis,
gall bladder disease, and gallstones. A safe remedy, it is best taken on
professional advice.
Viral infections Following
the herb’s traditional use, black catnip makes a useful herb to combine with
immunemodulating remedies such as echinacea (Echinacea spp.) in treating
viral and other chronic infections.
TRADITIONAL
MEDICINAL USES (Ling, K.H.,
Kian, C. T., Hoon, T.C. 2009)
The aerial part
of the plant is used for various conditions. In Chinese medicine, the plant is
made into a tea to cure kidney problems, venereal diseases, stones in the kidneys
and bladder. The Malays use it to increase menstrual flow, reduce fever and
cure colic. It is used by the Indians as a fish poison.[5] Indians also use the
plant as liver tonic to treat liver ailments, ascites, jaundice, diarrhoea,
dysentery, intermittent fever, conditions of the urogenital tract, eye disease,
scabies, ulcers and wounds.[12] In Vietnam, it is used to induce sweating, and
increase menstrual flow. It is also prescribed for toothache, muscle spasms and
gonorrhoea. It is considered a diuretic, colic remedy and abortifacient in
Southeast Asia.[5] It is also commonly used in Benin, Africa, as folk medicine
against malaria.[13]
PHARMACOLOGICAL
ACTIVITIES (Ling, K.H.,
Kian, C. T., Hoon, T.C. 2009)
Analgesic,[14] Antibacterial,[15,16]
Antidiarrhoeal,[17] Antifertility,[18] Antifungal,[19] Anti-inflammatory,[20–24]
Antineoplastic,[25–29] Antioxidant,[30–32] Antiplasmodial,[13,33] Antiviral,[34–39]
Diuretics,[40] Hepatoprotective,[41–43] Hypoglycaemic,[11,30,44] Inhibition of
gastric lesion,[22] Antimutagenic,[27,45] Insecticidal[46] and Radioprotective.[47]
PHARMACOLOGICAL ACTIVITIES
(Danladi S, Idris MA, and Umar II. 2018)
Antidiabetic activity Ethanolic extract of Phyllanthus niruri
was found to have significant antidiabetic activity in insulin-dependent
diabetes mellitus rat, but showed no effect on non–insulin-dependent diabetes
mellitus rat [18] . Additionally, the ethanol extract was found to lower lipid
profiles (decrease in plasma cholesterol, triglycerides, Low density
lipoprotein cholesterol, very low density lipoprotein cholesterol and
atherogenic index, while there is increase in high-density lipoprotein
cholesterol) in both insulin-dependent diabetes mellitus and non–
insulindependent diabetes mellitus animals [18] . Concordantly, a one week
study carried out on non-insulin dependent diabetic patients using aqueous
extract of aerial parts of Phyllanthus amarus showed that, it is not effective
in lowering both fasting blood glucose and postprandial blood glucose level in
untreated non-insulin dependent diabetic patients [19]. Aqueous extract of
Phyllanthus niruri demonstrated significant hypoglycemic activity in
streptozotocininduced diabetic rats [20]. Relatedly,the methanol extract of the
plant has also been found to reduce blood sugar level in alloxan-induced
diabetic rats [21] .
Hyperlipidemic activity Scientific studies have shown that
Phyllanthus niruri has antihyperlipidemic effect. It was also reported that the
aqueous extract exhibited antihyperlipidemic activity [20]. Hydro-alcoholic
extract of leaves of Phyllanthus amarus was also found to have
antihyperlipidemic potential in hyperlipidemic rats [22]. Additionally,
phyllantrin which is a bioactive compound of Phyllanthus niruri was
administered for twelve weeks to mice co-fed with High Fat Diet (HFD); there
was protection against HFD induced weight gain and adiposity, reduced mRNA
expression of adipogenic genes and increased expression of lipolytic genes in
white adipose tissue, reduced liver triglyceride accumulation, restoration of HFD
induced serum lipid disturbances as well as reduced serum triglycerides and
free fatty acids in HFD fed mice [23] . The lipid-lowering activity of
Phyllanthus niruri was found to be mediated through inhibition of hepatic
cholesterol biosynthesis, enhanced catabolism of LDL, increased faecal bile
acids excretion and activation of LCAT and tissue lipases [24] .
Hyperuricemic effect It was reported that the methanol extract of
the leaves of Phyllanthus niruri exhibited anti hyperuricemic activity in hyperuricemic
rats. Lignans isolated from Phyllanthus niruri (Phyllanthin, hypophyllanthin,
phyltetralin and niranthin) were also found to increase the urinary excretion
of uric acid in hyperuricemic rat. Therefore, the uricosuric effect of this
plant may be the attributed mechanism of anti hyperuricemic action [25] .
Lithiasis Phyllanthus niruri has shown inhibitory effect
against calcium oxalate crystal growth and aggregation in human urine. This
medicinal plant exhibited antiurolithic activity in both in vitro and in vivo
studies [6] . The aqueous extract of Phyllanthus niruri inhibits the growth of
the matrix calculus as well as decrease the number of stone satellites in
Wistar rats [26]. Oral administration of Phyllanthus niruri extract by calcium
stone forming patients reduced urinary calcium in hypercalciuric patients [27]
.
Nephroprotective effect of Phyllanthus
amarus The aqueous
extract of Phyllanthus amarus at doses of 200 mg and 400 mg/kg/day for 14 days,
were found to protect against the nephrotoxic effect of paracetamol and
gentamicin in rat, by maintaining the level of blood urea nitrogen and serum
creatinine within the normal range compared to control group [1]. In another
study, the ethanol extract of the leaves of the plant was investigated for its
nephroprotective activity against gentamicin induced nephrotoxicity in rats.
Co-administration of the extract with gentamicin prevented kidney and improved
all nephrotoxic parameters (physical, urinary and blood) observed [28]. The
extracts of Phyllanthus amarus prepared by dissolving the leaves in olive oil
for fourteen and seven days were tested for their ability to protect the kidney
against cisplatin induced nephrotoxicity. The study revealed significant
decrease
Antiplasmodial activity Ethanolic
extract of Phyllanthus niruri was found to have potential anti plasmodial
activity in vitro by inhibition of the developmental stage of trophozoite to
schizonts [7] . Similar in vitro study also showed that the callus extract and
intact Phyllanthus niruri extract inhibited the development of trophozoites to
schizonts (developmental stage of Plasmodium falciparum) in a dose-dependent
manner. The anti plasmodial activity of extract of Phyllanthus niruri (whole
plant) exhibited a higher anti plasmodial activity than all calli and intact
fresh apical stem extracts [30] . It was reported that the water extraction of
Phyllanthus niruri gives better results of antiplasmodial activities than
ethanolic extraction and only leaves and stems parts of the plant were active
in vitro against plasmodium [31]. 1-O-galloyl-6-O-luteoylR-D-glucose isolated
from the Phyllanthus niruri was found to have inhibitory effect against
Chloroquine-susceptible P. falciparum strain in vitro [32]. Chloroform/ethanol
extract of Phyllanthus niruri showed significant inhibition of P. falciparum
growth at different concentrations [33] .
Antinematodal activity Two compounds
isolated from Phyllanthus amarus, 8-(3-methyl-but2–enyl)-2-phenyl chroman-4-one
and 2-(4-hydroxyphenyl)-8-(3- methyl-but-2–enyl)-chroman-4-one were found to
have antinematodal activity against Meloidegyne incognita and Rotelenchulus
reniformis [34] .
Antibacterial activity Phyllanthus
amarus has broad spectrum antibacterial activity on both gram positive and gram
negative bacteria. A study carried out on different bacterial isolates;
Bacillus stearothermophilus, Staphylococcus aureus, Bacillus subtilis,
Micrococcus leuteus, Salmonella typhi, Enterobacter aerogens, Proteus
mirabilis, and Proteus vulgaris revealed that P. amarus showed the least MIC on
all bacteria tested [35]. Similarly, the methanolic extract of Phyllanthus
amarus was found to have potent inhibitory effect against drugresistant
pathogenic gram-negative bacteria; Shigella spp., E. coli, V. cholerae, S. aureus,
S. typhimurium, P. aeruginosa, B. subtilis, Klebsiella and Streptococcus sp. in
a dose-dependent manner [36] .
Hepatoprotective effect The Protein
isolate of Phyllanthus niruri indicates hepatoprotective effect against
acetaminophen-induced toxicity [37]. Another study also showed that the aqueous
extract of Phyllanthus niruri inhibited paracetamol induced hepatotoxicity in
mice [38]. Similarly, fishes pretreated with Phyllanthus niruri extract were
protected against paracetamol-induced hepatotoxicity when compared to control
[39]. It was also reported that a protein isolated from Phyllanthus niruri
protects against oxidative damage of hepatocytes induced by carbon
tetrachloride [40]. Both aqueous and methanol extracts of Phyllanthus niruri
have been demonstrated to possess hepatoprotective effect [41] . The extract of
Phyllanthus amarus was also found to increase hepatic cell function [16] .
Similarly, another study reported the hepatoprotective effect of Phyllanthus
amarus in ethanol-induced hepatotoxicity and the effect was comparable to
standard hepatoprotective drug silymarin. The hepatoprotective effect of the
extract was associated with its antioxidant activity [42] . Phyllanthus amarus
extract and phyllanthin isolated from the aerial part of the plant were found
to protect the human hepatoma HepG2 Cell line against carbon tetrachloride
induced hepatotoxicity. Phyllanthin demonstrated the hepatoprotective effect at
a lower dose compared to Phyllanthus amarus extract and the effect was in a
dose-dependent manner [43]. Combination of ethanolic extract of Phyllanthus
amarus and silymarin gives synergistic hepatoprotective activity against carbon
tetrachloride-induced hepatotoxicity. The effect was associated with higher
concentration of phyllanthin. A combination of silymarin with ethanol extract
provided higher hepatoprotective activity than when combined with aqueous
extract [44]
Effect on Viral Infections It was reported
that the extract of Phyllanthus amarus in an in vitro study inhibited DNA
polymerase in Hepatitis B virus (HBV) and Woodchuck hepatitis virus (WHV).
Also, in vivo study shows that the extract of Phyllanthus amarus has effect
against Hepatitis B virus in infected human [45]. Another study revealed that
the extract blocked enzymes that play an important role in the reproduction of
hepatitis B virus [46]. Oral administration of Phyllanthus amarus was found to
decrease the mortality rate and significantly increase the survival of
hepatocellular carcinoma harboring animals [47]. It was also reported that an
aqueous extract of Phyllanthus niruri inhibits endogenous DNA polymerase of
hepatitis B virus and binds to the surface antigen of hepatitis B virus in
vitro. The extract also inhibits woodchuck hepatitis virus DNA polymerase and
binds to the surface antigen of WHV in vitro [48] .It was reported that the
alkaloidal extract of Phyllanthus niruri inhibited the growth of both HIV-1 and
HIV-2 strains cultured on human MT-4 cells [46]. Similarly, the water alcoholic
extract of Phyllanthus amarus was found to be a potent inhibitor of HIV-1
replication in HeLaCD4+ and also inhibited the RT inhibitor-resistant HIV
strains. The inhibitory effect of Phyllanthus amarus against HIV strain was
both in vitro and in vivo [49, 50] . Niruriside, a novel compound isolated from
Phyllanthus niruri exhibited anti-HIV activity. It was found to exert
inhibitory effect against the binding of REV protein to RRE RNA with an IC50
value of 3.3 µM [51] .
Effect on Reproductive system Methanol
extracts of the leaves of Phyllanthus amarus lead to a decrease in sperm
motility and count of male guinea pigs in a dosedependent manner. The effect
was comparable to the observed effects of Vitamin E on sperm parameters [52] .
The ethanolic extract of Phyllanthus amarus significantly affected the litter
size and weight of Wistar albino rats at birth in a dose-dependent manner [8] .
The alcohol extract of a whole plant of Phyllanthus amarus was found to show
reversible antifertility effect in female mice [53]. Similarly, Phyllanthus
amarus when given orally to male albino mice induced gradual inhibition of
fertility potential with a decline in epididymal sperm profiles. However, the
antifertility effect was reversible upon withdrawal of medicinal plant [54] .
The methanolic extract of Phyllanthus amarus leaves caused significant increase
in the level of testosterone of male Guinea pigs in a dose- and time- dependent
manner. It also caused changes in the levels of Leutenizing (LH) and Follicle
stimulating (FSH) hormones. These changes caused by Phyllanthus amarus were
comparable to the changes caused by vitamin E on Leutenizing (LH) and Follicle
stimulating (FSH) hormones. [4] .
Effect on Cardiovascular System It was reported
that methyl brevifolincarboxylate (MB) isolated from the leaves of Phyllanthus
niruri L. exerted vasorelaxant effect on the aortic rings of rat. It also
antagonised the vasoconstriction effect of Norepinephrine [55]. MB was also
found to have potent inhibitory effect against platelet aggregation; the effect
was comparable to known inhibitor of platelet aggregation adenosine [3] . In a
recent study, the aqueous extract of Phyllantus amarus was tested for its
cardioprotective property against high-fructose (HF) diet induced cardiac
damage in Wistar rats; the aqueous extract prevented the increase in levels of
cardiac and aortic lipids i.e., total lipids, triglycerides, total cholesterol
and free fatty acids and decreased phospholipids after co-administration with
the HF for sixty days [56]. Yao et al. (2018) compared the diuretic effect of
the ethanolic fraction of the plant (EEPA) to that of a standard drug
(frusemide); the diuretic effect of EEPA was comparable to the standard with an
additional benefit of not promoting kaliuresis. Furthermore, the diuretic
activity was attributed, at least in part, to the involvement of prostaglandins
[57] .
Analgesic, Anti-inflammatory and
antiulcer activity Studies
have shown that extract of Phyllanthus amarus has an antiinflammatory effect;
and that it is effective in preventing persistent neuropathic pain, as well as
prevent both ipsilateral and contralateral persistent nociception [58]. Another
study showed that P. niruri exhibited potent systemic antinociceptive actions
against two models of neurogenic pain [59] . Similarly, methanol extract of
Phyllanthus amarus significantly inhibited gastric lesions induced by
intragastric administration of absolute ethanol. Aqueous and methanol extracts
of Phyllanthus amarus were found to have anti-inflammatory activity [60]
Radioprotective effect It was also
reported that Phyllanthus amarus improved antioxidant activity in liver and
blood of irradiated mice [61]. Similarly, Phyllanthus amarus prevented the
genotoxic effect of radiation on mice chromosome, and it prevented the
intestine from radiation induced damages as evident by decreased peroxidation
level of intestinal membrane and elevated antioxidant system [62] .
Cancer and cytotoxicity Phyllanthus
amarus offers protection against chemical carcinogenesis. It was reported that
the aqueous extract of Phyllanthus amarus significantly inhibited
hepatocarcinogenesis induced by Nnitrosodiethylamine (NDEA) in a dose-dependent
manner in male Wistar rats [63] . Phyllanthus amarus extract was also found to
have significant activity against chemically induced tumour. Inhibition of cell
cycle regulation, topoisomerase II, P450 enzymes as well as antioxidant
activity may contribute to the overall activity of the extract against
carcinogenesis induced in animals and this may be relevant to human cancer as
well [64]. It was reported that the extract of Phyllanthus amarus inhibited the
mutagenicity produced by direct acting mutagens. It also inhibited the
activation and mutagenicity of 2-acetaminofluorene (2-AAF), which in turn
declined the mutagenesis and possibly carcinogenic potential. Oral
administration of Phyllanthus extract was found to significantly inhibit
urinary mutagenicity produced in rats by benzo- pyrene [65]. The study showed
that the methanol extract of Phyllanthus amarus has Chemopreventive activity
against N-methyl N’-nitro-N-nitrosoguanidine (MNNG) induced stomach cancer in
Wistar rats [66]. The aqueous extract of Phyllanthus amarus has also
demonstrated anti-mutagenic and antigenotoxic properties as indicated by the
extracts ability to protect against the mutagenic effects of 2-aminofluorene,
2-aminoanthracene, 4-nitroquinoline-1-oxide, N-ethyl-N-nitro-nitrosogua-
nidine, 2- nitrofluorene and sodium azide in test bacteria. In addition, the
extract antagonizes DNA damage caused by DMN in hamster liver [67] .
Effect of Phyllanthus amarus on
metabolizing enzymes (CYP P450 3A Family) Phyllanthus amarus significantly
inhibits the Metabolism of CYPA5 and CYPA7 enzymes which are essential enzymes
responsible for phase 1 drug metabolism. Co-administration of Phyllanthus
amarus with orthodox drugs that are completely metabolized by CYP3A Family can
lead to therapeutic failure, drug interaction and adverse effect since it will
interferes with it metabolism [68]. Another study showed that CYP1A2, CYP2C9,
CYP2D6 AND CYP3A4 enzymes were inhibited by aqueous extract of Phyllanthus
amarus similarly human and rat glutathione S-transferases (GSTS) liver
cytosolic enzyme was strongly inhibited by Phyllanthus amarus [69] . Similarly,
in in vitro study it was also found out that the extract of Phyllanthus amarus
significantly inhibited CYP1A1, CYP1A2, CYP2B1/2, CYP2E1, CYP 1A, 2A, 2B, 2D
and 3A enzymes activity, while in in vivo study indicated the activity of P450
enzymes after phenobarbitone administration elevated but oral administration of
Phyllanthus amarus was found to reduce the activity [70]. The effect of
Phyllanthus amarus extract on the pharmacokinetic profile of midazolam has been
studied and found to interfere with CYP3A4, thereby increasing the blood level
of the drug [71]. The mean maximum concentration (Cmax), time to reach maximum
concentration (Tmax), area under curve (AUC0-8), and elimination half-life
(T1/2) (2.9-, 1.6-, 2.8-, and 1.4-fold, respectively) were all increased when
compared to control group receiving a single oral dose of midazolam [71] .
ANTIOXIDANT (Danladi S, Idris MA, and Umar II. 2018)
Phyllanthus niruri showed significant improvement
of body antioxidant activities in both insulin and non-insulin dependent
diabetes mellitus animals [18]. A protein isolated from Phyllanthus niruri has
also been showed to act as radical scavenger, thereby scavenging the free
radicals released by the toxic effect of carbon tetrachloride in hepatocytes.
The hepatoprotective effect of Phyllanthus niruri may be associated with it action at cellular level by reducing
oxidative stress as a radical scavenger and promoting antioxidative defense
mechanism of the cells [40] . In vitro antioxidant assay showed that the plant
is an effective radical scavenger [62] . High phenolic content of Phyllanthus
amarus showed a strong correlation with its antioxidant activity. Phyllanthus
amarus has a high antioxidant activity because of its several phenolic
constituents and it inhibits chromium (VI) induced oxidative toxicity to
MDAMB-435S human breast carcinoma cells [76]. Similarly, it was also reported
that Phyllanthus amarus has a strong free radical scavenging The Journal of
Phytopharmacology 345 activity and ferric reducing property; its strong free
radical scavenging activity is associated with its high phenolic content. The
methanol extract of dried Phyllanthus amarus has lower antioxidant property
compared to fresh sample [77] . Phyllanthus amarus was found to have effective
in vivo antioxidant activity as seen by its ability to inhibit carbon
tetrachloride induce lipid peroxidation in rat liver; while in vitro
antioxidant activity showed that the plant has high radical scavenging activity
[41] . Phyllanthin was reported to have higher radical scavenging capacity than
Phyllanthus amarus, as indicated by its higher antioxidant activity than
Phyllanthus amarus [43] . Phyllanthus amarus demonstrated antioxidant activities
as indicated by its ability to increase the activities of enzymic and
non-enzymic antioxidants and reduce malondialdehyde levels [20]. The methanol
extract of Phyllanthus amarus was found to possess potential antioxidant
activity as evident by its ability to inhibit lipid peroxidation and scavenge
hydroxyl and superoxide radicals in vitro [21]. Aqueous extract of Phyllanthus
niruri exhibited high free radical scavenging, inhibition of reactive oxygen
and lipid peroxidation [39] . Phyllanthus amarus alleviated oxidative stress
induced by nimesulide in the liver as evident by the outcome of post-treatment;
with Phyllanthus amarus rapidly restoring most of the Nimesulideinduced
oxidative changes compared to those obtained by the selfrecovery of liver [78].
DOSAGE
(Ling, K.H., Kian, C. T., Hoon, T.C.
2009)
A
decoction may be prepared with 10 plants in 1 L of water.[12]
DOSAGE
AND SENSIBLE USE (Chevallier, A. 2018)
As with all medicines, getting the dosage
right is essential. Too much and you risk overdosing, too little and the remedy
may not work. Follow the guidelines on these pages to ensure that you use
herbal remedies safely and appropriately.
ADULT DOSAGES
Each of the
remedies listed in the A–Z of Herbal Remedies has a letter indicating its adult
dosage—how much of the herb to take per day or per week.
To take an
example, passion flower (Passiflora incarnata) on p.173 has C for its dosage.
Looking at the dosage guide (right), it can be seen that C = 2–4g a day or
30g a week. Passion flower should therefore be taken at these recommended dosages.
As another
example, hawthorn leaf (Crataegus spp.) has M and C for its dosage. M
applies to manufactured products: take prepackaged hawthorn products, such as
standardized tablets and capsules, at the manufacturer’s recommended dosage. C
applies to dried hawthorn leaf or berry: take at the recommended daily or
weekly dosage, i.e. 2–4g a day or 30g a week.
Similarly, each of the other letters gives
specific recommendations on how to use the herb.
Teas and decoctions The dosages given in the guide apply
when making teas and decoctions from dried herb material—bark, leaves, roots,
etc. For fresh herb material you can use 11⁄2–2 times the quantity of dried material.
Tinctures It is not possible to give clear guidelines
for tinctures owing to the wide variation in their strength. Ask advice on
dosage when purchasing a tincture. In general, the dosage range for a 1:3
tincture is the same (in milliliters not grams) as the above dosages, i.e. for
A, the dosage of a 1:3 tincture is 5–15ml a day.
ADULT
DOSAGE GUIDE
Recommended ADULT dosage as given in the key
information boxes (see opposite page). For children and people over 70, see below and
opposite.
Ø A
= 5–15g a day, or max. 100g
(31⁄2 oz) per week
Ø B = 3–7.5g a day, or max. 50g (2 oz) per week
Ø C = 2–4g a day, or max. 30g (1 oz) per week
Ø D = 1–2g a day, or max. 15g (1⁄2 oz) per week
Ø M = Take product at manufacturer’s recommended
dosage.
Ø T = Topical application on the skin only (Note: preparations made specifically for topical use
should not be taken internally.)
Powders Take the minimum recommended daily
dosage only.
Tablets and capsules Take at the manufacturer’s recommended
dosage.
CHILDREN’S DOSAGES
Do not give babies under 6 months any medication
without professional advice.
You may need to adjust dosage levels
for children who are particularly small or large for their age.
§ From 6 months to 1 year: give 1⁄10 the
minimum adult dose
§ From 1 to 6 years: give 1⁄3 the minimum
adult dose
§ From 7 to 11 years: give 1⁄2 the
minimum adult dose
§ From 12 to 16 years: give the low adult
dose.
DOSAGES FOR OVER 70s
As we age, our bodies become less efficient
at breaking down drugs, including herbs. From the age of about 70 onward it is
advisable to take slightly lower doses: 80 percent of the standard adult dose
is normally recommended. In very old and frail
people the dosage may need to be as low
as 50 percent of the standard adult dosage.
GENERAL CAUTIONS
v Do not take essential oils internally
unless on advice of a suitably qualified health care professional.
v Do not give herbs to babies under 6
months old.
v Do not exceed the recommended dosage
levels.
v If you are taking drugs prescribed by
your doctor or hospital, check with them, or with a registered herbal or
naturopathic practitioner, before taking a herbal remedy.
v People known to have allergies should
start by taking a low dose and, if this is fine, then increase the dose.
v Contact allergy can occur on handling
fresh or dried herbs. Where such allergy occurs, do not take the remedy
internally. Some people are allergic to specific plant families, for example
the daisy (Asteraceae) family. Several herbs listed in this book, including chamomile
(Chamomilla recutita), echinacea (Echinacea spp.), and feverfew (Tanacetum
parthenium), belong to
this family and are known to cause contact allergy in sensitive individuals.
KEY INFORMATION (Chevallier, A. 2018)
Every remedy in the A–Z features a key information
box that provides essential data on the herb. At the top, each herb is rated
using a 5-star rating system, with 5 black stars = most. This gives some idea
of the herb’s:
v overall safety record (Safety)
v long-standing use in traditional
medicine (Traditional use)
v evidence of effectiveness, as supported
by scientific research (Research).
On the line below (Best taken as),
suitable types of preparation are recommended; for example, yarrow (Achillea
millefolium) is best taken as a tea, which gets 3 checks. Dosage
information is provided on the following line. Some entries include an “Often
used with” recommendation. The last and most important section lists known
cautions for the remedy, and should be read carefully, especially before taking
a remedy.
PREGNANCY
AND AFTER
Herbal
medicine has an important role to play as part of a natural approach to health
care for expectant mothers and their children. While caution is required in
avoiding potentially harmful remedies, many gentle-acting herbs can safely be
used during pregnancy and beyond.
Herbal Medicines
Pre- and Postnatally
Herbal
remedies can be safe to take during pregnancy, although for the first three
months of pregnancy, they should be taken only after consulting a professional.
From the fourth month onward, a range of safe and effective remedies may be used
to treat simple health problems such as colds and constipation. Select remedies
with a long history of use in pregnancy and with no evidence of risk to mother or
baby. The box below gives examples. Check labels of herbal products carefully,
especially where herbs and other constituents are combined together. Alcohol
should be avoided during the first three months, even in the small amounts present
in tinctures. It is much better to use teas, decoctions, tablets, or capsules.
HERBS TO AVOID
Some
of the herbs included in this book are contraindicated and unsafe to take
during pregnancy and while breastfeeding. In particular, do not take:
•
Chiretta (Andrographis paniculata)
•
Neem (Azadirachta indica)
•
Goldenseal (Hydrastis canadensis)
•
Lobelia (Lobelia inflata)
•
Butterbur (Petasites hybridus)
•
Pau d’arco (Tabebuia impetiginosa)
•
Coltsfoot (Tussilago farafara).
Essential
oils, and herbs that contain strong essential oils such as eucalyptus (Eucalyptus
spp.), thuja (Thuja occidentalis), and sage (Salvia officinalis),
are also contraindicated and should not be used during pregnancy and while
breastfeeding.
SOME
HERBS COMMONLY USED IN PREGNANCY AND WHILE BREASTFEEDING
When
pregnant and while breastfeeding, check the relevant cautions before taking a
remedy. Remember that herbs are passed on to the baby in breast milk.
•
Garlic (Allium sativum)
•
Calendula (Calendula officinalis)
•
Senna (Cassia spp.)
•
Chamomile (Chamomilla recutita)
•
Echinacea (Echinacea spp.)
* Raspberry leaf (Rubus ideaus)
•
Butcher’s broom (Ruscus aculeatus)
•
Elderflower/berry (Sambucus nigra)
•
Limeflowers (Tilia spp.)
•
Nettle (Urtica dioica)
•
Slippery elm (Ulmus rubra)
•
Bilberry (Vaccinium myrtillus)
•
Cramp bark (Viburnum opulus)
•
Ginger (Zingiber officinale)
•
Cornsilk (Zea mays)
*Take raspberry leaf
only in the last 3 months
of pregnancy; see also p.191.
Herbal Medicines and Children
By and large children respond very well to herbal remedies, even
if the taste can make administering them a bit of a struggle! Adding honey or
mixing with apple juice will usually help make remedies more palatable. Tablets
or capsules can usually be opened and ground up and taken on a spoon mixed with
honey, maple syrup, and so forth.
Children typically fall ill and recover quickly. This can be
very alarming for parents, since a healthy child at 8:00 a.m. can be a very
unwell one by 11:00 a.m. The main worry in acute illness is controlling fever
and keeping the temperature below 102ºF (39ºC).
Children with fevers approaching this level (and above) need
medical attention. That being said, the very unwell child at 2:00 p.m. can be
running around again by 6:00 p.m.; children bounce back. Get to know your child’s typical pattern when
falling ill—you will often be able to recognize the difference between
day-to-day problems and a potentially serious illness.
The former can be safely treated with herbal remedies, while the
latter needs professional advice and treatment.
If in doubt, always err on the side of caution and seek advice.
SOME
HERBAL REMEDIES SUITABLE FOR CHILDREN
Guidelines
on dosage levels for children are given in Dosage and sensible use, pp.44–45.
•
Garlic (Allium sativum)
•
Marshmallow (Althea officinalis)
•
Caraway (Carum carvi)
•
Chamomile (Chamomilla recutita)
•
Echinacea (Echinacea spp.)
•
Californian poppy (Eschscholzia californica)
•
Cinnamon (Cinnamonum verum)
•
Eyebright (Euphrasia officinalis)
•
Meadowsweet (Filipendula ulmaria)
•
Sea buckthorn (Hippophae rhamnoides)
•
Elecampane (Inula helenium)
•
Plantain (Plantago spp.)
•
Blackcurrant (Ribes nigra)
•
Yellow dock (Rumex crispus)
•
Elderflower/berry (Sambucus nigra)
•
Thyme (Thymus vulgaris)
•
Linden flowers (Tilia spp.)
•
Red clover (Trifolium pratense)
•
Slippery elm (Ulmus rubra)
•
Nettle (Urtica dioica)
TIPS
FOR HOME USE
Self-treatment
of minor health problems makes sense and, besides helping one to feel better,
can be very satisfying. These pages give a few tips on how to refine the use of
herbal remedies. In cases of more serious illness, it is wise to consult a
qualified herbal practitioner.
How to choose the right remedy
·
Decide what the main symptoms are.
·
Select remedies that are known to help these
symptoms, for example, cranberry (Vaccinium macrocarpon) for cystitis and
elderflower (Sambucus nigra) for colds and sinus congestion.
·
Develop experience using specific remedies
and build up your own stock of herbal remedies.
HOW MANY TO USE
·
Combining 2–4 herbal remedies together can prove more effective,
particularly if the problem is stubborn or recurs frequently; for example, recurrent
cystitis infection may be treated with cranberry, plus remedies such as buchu (Barosma
betulina), echinacea (Echinacea spp.), and cornsilk (Zea mays).
·
Combine remedies as teas or tinctures, or purchase a product
containing the required remedies.
WHEN AND HOW MUCH
TO TAKE
·
Herbal remedies are generally best taken with
water about 30 minutes before a meal.
·
Take the recommended daily amount in 2–3
divided doses, ideally before your breakfast, lunch, and evening meal.
·
Moderate to high doses of an herb can be
taken for a few days for minor acute problems, for example, if you are experiencing
a sudden onset of cystitis symptoms, take cornsilk at the upper end of its
dosage range (10–15g a day) for 3–4 days.
·
Low to moderate doses should be used for
long-term problems, for example, in the case of chronic bladder irritation, take
cornsilk regularly at a low dosage (5–7.5g a day).
HOW LONG TO TAKE
FOR
·
Self-limiting conditions such as a sore throat
or stomach upset that are safe to treat at home should clear within 10–14 days
at the most. If you are not fully recovered by then, see your health care
practitioner.
·
Start treatment as soon as possible, before
symptoms become full-blown.
·
Some remedies may be taken long term to
prevent or treat chronic illness, for example, ginkgo (Ginkgo biloba) to
maintain healthy mental function or boswellia (Boswellia serrata) to
provide relief for arthritic pain and stiffness.
When to seek
professional advice
• Do not put off getting professional advice when
symptoms are worrying, especially if severe pain or a temperature of over 102°F
(39°C) are present, or if symptoms deteriorate sharply or unexpectedly. Professional
advice, including telephone help lines, will help ensure that you have the
right treatment at the right time.
• More detailed guidance on when to seek professional
advice is given in Common Health Problems, pp.256–275.
HOW CAN AN HERBAL PRACTITIONER
HELP?
• Herbal practitioners are trained to use their in-depth
knowledge of herbal medicine to assess and treat a wide range of health problems. They are able to give
detailed advice on the best remedies and products to use, together with
appropriate advice on diet and lifestyle. Where appropriate, they will refer to
other practitioners, including medical doctors, and can advise on interactions
between herbs and drugs.
• If you have ongoing health problems, or want access to
natural health care for your family, contact herbal practitioners in your area
and find one with whom you feel comfortable and
you trust. Check that your practitioner, or medical herbalist, is
insured and a member of a professional body such as the American Herbalists
Guild. He or she should provide you with details of likely costs of initial and
follow-up consultations and herbs.
WHAT HEALTH PROBLEMS DO HERBALISTS TREAT BEST?
Herbal
practitioners specialize in treating health problems with herbal medicine and give
advice on diet and supplements. The following types of conditions often benefit
from treatment:
·
allergies
·
anxiety and stress-related problems
·
arthritic and rheumatic conditions
·
chronic infection and fatigue
·
chronic inflammatory diseases
·
mild to moderate depression
·
digestive complaints
·
menstrual and menopausal problems
·
skin disorders
Herbal Dispensary
Medical herbalists stock a wide range of medicines. Each
patient receives an individually tailored prescription, normally dispensed on
the spot.S
HOW TO
BUY REMEDIES
When buying a remedy, select a suitable herb or
combination of herbs for your health problem, such as feverfew (Tanacetum
parthenium) for migraine headaches. Decide how you want to take it, for
example, as a capsule, and compare the different products available.
Where to obtain
herbal remedies
Most people working with herbal medicine
recommend buying remedies from a reputable health food shop or pharmacy. Try to
find a shop that specializes in natural medicines, where the staff is
knowledgeable and receives regular in-house training. Their advice can help to
guide you toward buying appropriate, good-quality remedies. Shops that sell
dried herbs and dispense tinctures are likely to have the most knowledgeable
staff and should be actively concerned to supply goodquality herbal produce.
Do not be afraid to ask how they can be sure that
the products they sell are of good quality. Buying remedies from an herbal practitioner
is also a reliable way of obtaining them. He or she will stock products from
growers and suppliers with a long-established record of quality control.
Remember that the ethical code of a professional herbalist prevents him or her
from selling you an herbal remedy without a consultation, for which you will
usually have to pay. This is to assess your state of health and ensure that you
receive the right advice and treatment for your situation.
However, you will probably find that herbs
supplied by a practitioner compare favorably in cost and quality with herbs
obtained elsewhere. Of course, you can also buy herbal remedies online. In some
cases, you can source innovative products that are hard to find in a local
health food shop. However, it can be very hard to distinguish between suppliers
of genuine products and those that are there for the quick sale. Some mail-order
and Internet companies deliberately base themselves in countries where proper
quality control can be bypassed.
Where they are available, choosing organically
certified herbal medicines makes sense on several counts, as plants are grown
free of pesticides and pollutants, sites are regularly inspected, and the
harvesting of organic herbs supports conservation in the wild.
QUALITY AND VALUE FOR MONEY
The price of herbal remedies is directly linked
to quality. As a general rule, buy remedies produced by specialist herbal
companies or wellknown manufacturers, where effective quality control should be
routine. Retailers who consistently market remedies at prices lower than the norm
are either taking a loss or selling products of doubtful quality!
The best-value remedies are often sold at middle-of-the-road
prices, reflecting acceptable quality. In some cases, for example, ginseng (Panax
ginseng), genuine high-quality products are available, and the higher price
reflects this. Sadly, poor-quality herbal products are still commonplace. If
you take St. John’s wort (Hypericum perforatum) for mild to moderate
depression, for example, it is reasonable to expect some signs of improvement.
If no change occurs, this might be due to poor quality. Try a different product,
perhaps a tea or tincture, instead.
What the label should tell you
Different countries have different regulations governing
what can (or cannot) be put on product labels. Nevertheless, any herbal product
worth buying should have the information shown in the example below printed on
the label or included as an insert:
BUYING DRIED HERBS
If
you are purchasing dried plant material, bear in mind that herbs will soon
deteriorate if they are not stored properly:
·
Herbs should be stored in clear glass jars or
brown paper bags and kept out of direct sunlight and away from damp or heat.
·
Good-quality herbs should have their
distinctive smell and taste— for example, marigold should be a vibrant orange
color, nettle leaf a deep dark green.
·
Old or poorly dried herbs will be faded and
will have lost their normal color.
·
Do not buy dried herbs in greater quantity
than you need.
·
For the pros and cons of different herbal
preparations, see Types of herbal remedy on pp.30–33. In general, you should
select herbal remedies that provide all this information; avoid buying products
on which it is lacking. In particular, do not buy products where neither the local
nor the botanical names of the herbs are given.
ADVERSE
REACTIONS (Ling, K.H.,
Kian, C. T., Hoon, T.C. 2009)
No
known side effects with therapeutic dosages.[12]
TOXICITY
(Ling, K.H., Kian, C. T., Hoon, T.C.
2009)
Non-toxic to mice at a dose of
100 mg/kg body weight[18] but at doses of 400 mg/kg, 800 mg/kg and 1000 mg/kg
body weight in rats.[48]
TOXICITY STUDY (Danladi S, Idris MA, and Umar II.
2018)
Toxicity study
of aqueous extract of Phyllanthus amarus showed that the extract can cause
anaemia because it is associated with decrease in the red blood cell (RBC)
count, packed cell volume (PCV), haemoglobin concentration (Hb) level of
alanine aminotransferase (ALT); but there is an increase in the white blood
cell (WBC) count, levels of aspartate aminotransferase (AST), total conjugated
bilirubin, total protein and albumin. The extract also causes a decrease in
body weight of laboratory animal. Histopathology study has shown that the
kidney, liver and testes are affected by the plant; these showed the toxic
potential of the plant [72]. The fractions of Phyllanthus amarus obtained from
chromatographic separation showed that the plant has toxic effect on blood
products [73]. Single oral dose and sub-acute toxicity study of Phyllanthus
amarus showed that the medicinal plant is non-toxic with an LD50 > 5 g/kg;
which is a clear indication that it is safe, but associated with slight
cytotoxic effect to the human adenocarcinoma cell line [75].
The difference
between this study and that of Adedapo et al. (2005a72 & b)73 may be as a
result of variation in experimental condition and procedure. However, Singh et
al. (2016) reported an LD50 of 2590.984 mg/Kg bw in Swiss albino mice model in
laboratory condition when administered with aqueous extract of the plant. Doses
above 2500 mg/Kg bw demonstrated a statistically signification elevation of
urea level and histopathological changes were observed; with no significant
increase in creatinine level [76] . Another study showed that alcohol extract
of the whole plant was not toxic as it displayed no effect on blood cell
counts, Hb levels and serum biochemical parameters. Moreover, the body weights
of test animals were affected by the extract [53, 54] .
CONTRAINDICATIONS
(Ling,
K.H., Kian, C. T., Hoon, T.C. 2009)
No
information as yet.
DRUG-HERB
INTERACTIONS (Ling,
K.H., Kian, C. T., Hoon, T.C. 2009)
An
alcoholic extract of P. amarus was found to inhibit cytochrome P450
enzymes both in vivo as well as in vitro.[48]
REFERENCE
Chevallier, A. 2018. Herbal Remedies Handbook.
DK Publishing. New York.
Danladi S*, Idris MA, Umar II. 2018. Review on pharmacological activities and
phytochemical constituents of Phyllanthus niruri (Amarus). The Journal of Phytopharmacology
2018; 7(3): 341-348 Online at: www.phytopharmajournal.com ISSN 2320-480X JPHYTO 2018; 7(3): 341-348
May- June Received: 09-03-2018 Accepted: 26-04-2018 © 2018, All rights reserved
Ling, K.H.,
Kian, C. T., Hoon, T.C. 2009. A Guide to Medicinal Plants - An Illustrated, Scientific and Medicinal
Approach. World Scientific Publishing Co. Pte. Ltd. 5 Toh Tuck Link,
Singapore 596224. Singapore.
Medical
Economics Company, Inc. 2000. PDR for Herbal Medicines".
Medical Economics Company, Inc. at Montvale, NJ 07645-1742.
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